Sunday, October 6, 2013

Anthonino's Taverna - Meeting #51


August 28th, 2013 – Meeting #51




2225 Macklind Avenue
St. Louis, MO 63110
(314) 773-4455


In Attendance:
Doug E. Fresh, Stormin', Spinderella & kt. 



 


ANTHONINO’S NOTES:

What did you order?
Doug E. Fresh:  “Custom Burger”, Garlic Cheese bun, prosciutto ham on seasoned hamburger.
Stormin:  Margarita Pizza / Greek Salad / Chianti (*Yet another vegetarian has joined the BBBC… but we still love her!)
Spinderella:  Rosario – medium with fries, caprese pizza, t-ravs, and spritzers!
kt:   Rosario Burger (med), Caprese Pizza & t-ravs

How would you describe your burger?
Doug E. Fresh:  One of the best burgers I’ve ever had.  Delicious cheese bun and the crispy ham were the perfect compliments to the seasoned patty.
Stormin:  Very light and airy (no cals), but fries were super tasty and salty!
Spinderella:  Amaz!!!  Good burger.  Top 5 of the club.  We b clubbin’!
kt:   The patty was the PERFECT consistency, the seasoning was amazing, and the bun was just right!  I am comfortable putting this in the top 3 burgers I’ve had here in town!  We ordered pizza too because they looked so tasty, and wow!  I highly recommend those too!

How delicious was it (1-10)?
Doug E. Fresh: 10
Stormin: 9
Spinderella:  10
kt:   9

Was there anything memorable about the food and/or place?
Doug E. Fresh: n/a
Stormin:  Loved our foursome, great marinara!
Spinderella:  Intimacy!  Only kt, Stormin & Doug E. Fresh!  Stormin’s 1st BBBC!
kt:   Stormin’s first BBBC, Spinderella debuted her new whip, and we discovered an amazing new restaurant!

Roughly how much was your order?
Doug E. Fresh:  $10
Stormin:  $16+$12+$4=$32 (+tip)
Spinderella:  ? (splitzers included, about $40)
kt:   $10


Average service score:  9.5
             
           




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